Elk Cove Vineyards has been family-owned and operated since 1977, and in 1995 winemaker Adam Godlee Campbell joined his parents, Pat and Joe, to continue producing outstanding Pinot Noir, Pinot Gris and Pinot Blanc. “For the pure beauty of its setting, no winery in Oregon can match the breathtaking views from Elk Cove’s splendid wine tasting room.” – Robert M. Parker, Jr. Elk Cove was also named the “Pacific Northwest Winery of the Year” in 2007 by Wine Press Northwest magazine.
A 2,500 banquet room seats up to 120 people, and is available year-round for weddings, corporate events, meetings, etc. A full catering kitchen, Italian tiled floors, wood dance floor, and French doors leading directly onto the large deck overlooking the vineyard are highlights. A gazebo in the vineyard and outdoor patio are beautiful places for outdoor events. No outside alcohol is permitted.