808 Grinds
Originally a food truck, 808 Grinds (map it) now boasts two brick-and-mortar restaurants in Tualatin Valley. Family recipes and creative twists come together in plate lunches–served with rice and macaroni salad for a real Hawaiian experience.
Ate-Oh-Ate
Downtown’s Beaverton’s Ate-Oh-Ate (map it) features a wide variety of meat-forward Hawaiian-style BBQ. Kal-Bi ribs, Mochiko chicken, Katsu chicken and Kalua pig and cabbage are a sampling of the delicious dishes that can be enjoyed here.
Poke Makana
For fresh Hawaiian poke bowls in Sherwood, Poke Makana (map it) is a must-visit. Build your own bowl, salad, or “pokirrito” with fresh fish like tuna, salmon, octopus, and eel, or opt for chicken with your favorite toppings and sauces.
Roxy’s Island Grill
Roxy’s Island Grill serves old-school, Hawaii-style cuisine and is renowned for its flavorful, tender meats and generous portions. The menu includes traditional plate lunches, burgers, sandwiches and specialties, such as Spam and eggs. Locations: Aloha (map it) | Beaverton – Cedar Hills (map it) | Beaverton – Murray Scholls (map it) | Sherwood (map it) | Tualatin (map it)
Kama’aina
Located in the heart of Forest Grove, Kama’aina (map it) specializes in authentic Hawaiian comfort food. Enjoy plate lunches with Kalua pig and lau lau, or grab a poke bowl and Spam musubi for a true taste of Hawaii.
