We’re excited that farm-to-table dinners, produced by Field & Vine, are back for the season! Get tickets soon to these Tualatin Valley dinners.
Field and Vine – Dinner in the Field at Alloro Vineyard
July 10, 2026 | 5:30 p.m. | $165 (includes food, beverages, gratuity and fees)
Field and Vine – Dinner in the Field at Ponzi Vineyards
August 14, 2026 | 5:30 p.m. | $160 (includes food, beverages, gratuity and fees)
Field and Vine – Dinner in the Field at Amaterra Winery
August 30, 2026 | 5:30 p.m. | $160 (includes food, beverages, gratuity and fees)
Field and Vine – Dinner in the Field at Eagle’s Nest Reserve Vineyard
September 11, 2026 | 5:30 p.m. | $160 (includes food, beverages, gratuity and fees)
Field and Vine – Dinner in the Field at Ponzi Vineyards
November 21, 2026 | 5:30 p.m. | $160 (includes food, beverages, gratuity and fees)
This season, experience the magic of farm-to-table dining under the sky in Tualatin Valley—where every meal is a celebration of community, flavor and the beauty of the Oregon countryside.
