Freeze Offerings from Breweries and Taprooms in Washington County
During Oregon’s 2-week “freeze” to slow the spread of COVID-19, eating and drinking businesses are limited to takeout service online. While tastings are not available, our wineries are working hard on online orders, curbside pickup and delivery options to share their wines. Learn more about the freeze >>>
COVID-19 note: Masks or face coverings are required in Oregon businesses unless you’re seating and eating or drinking.
Ambacht Brewing | Open 4-9 p.m., Wednesday-Sunday for takeout or limited indoor and outdoor seating.
Ancestry Brewing | Open 12-8 p.m. Sunday-Tuesday and 12-9 p.m. Wednesday-Saturday for takeout and dine-in with limited capacity
Cascadia Taphouse | Open for takeout and limited indoor seating Monday-Friday 4-8 p.m., Saturday 2-8 p.m. and Sunday 2-6 p.m.
McMenamins | Pubs open for dine-in service | Coronavirus precautions
Deep Space Brewing | Open Thursday-Sunday 3-9 p.m. with indoor and outdoor seating
Ex Novo Brewing | Open Monday-Thursday 3-9 p.m. and Friday-Sunday 12-9 p.m. Dining room and outdoor seating area open for reservations via Resy app.
Fido’s Tap House | Open for dine-in with expanded outdoor seating
Flyboy Brewery | Open for dine-in with limited seating Monday-Wednesday,11 a.m. – 9 p.m., Thursday-Saturday, 11 a.m.-10 p.m. and Sunday 12-7 p.m.
Great Notion | Open 12-7 p.m. daily with limited menu and outdoor seating. Reservations required.
Growler Garage | Open for dine-in
Golden Valley Brewery | Open Sunday-Thursday 11 a.m. to 9 p.m. and Friday-Saturday 11 a.m. to 9:30 p.m. for takeout and dine-in with outdoor seating.
Hops on Tap | Open with limited seating inside and outside. No groups over 10. Guests asked to wear masks when entering and ordering. 11 a.m. to 10 p.m.
Noble Hop Bierhaus | Open Monday-Thursday, 3-10 p.m. and Friday-Sunday, 12-10 p.m. for dine-in with outdoor seating.
Nebulous Taproom | Open for dine-in
Old Market Pub | Open weekdays 11 a.m. to 10 p.m. and weekends 9 a.m. to 10 p.m. for dine-in with expanded outdoor seating.
Orenco Taphouse | Open with limited indoor and outdoor seating 3-10 p.m. Monday-Thursday and 12-10 p.m. Friday-Sunday.
Pacific Growlers | Open daily 1-9 p.m.
Raindrop Taphouse | Open with limited indoor and outdoor seating.
Prime Taphouse | Open with expanded outdoor seating, Monday-Thursday, 2-10 p.m., Friday and Saturday, 12-10 p.m. and Sunday 12-9 p.m.
Ridgewalker Brewing | Now open daily 11 a.m. to 10 p.m. for takeout, delivery and dine-in with outdoor seating.
Room 122 | Open with limited capacity, daily from 2-10 p.m. Monday-Thursday, 11 a.m.-10 p.m., Friday-Sunday
Senet Game Bar | Open for dine-in Tuesday-Friday 5-10 p.m. and Saturday 12-10 p.m.
Smockville Brewhouse | Open Wednesday-Thursday 4-9 p.m., Friday-Saturday 12-10 p.m. for dine-in with new precautions
Stickmen Brewing Company | Open for dining in 11 a.m.- 9 p.m. Sunday-Thursday and 11 a.m.-10 p.m. Friday and Saturday. Takeout and delivery still available.
The 649 Tahouse | Open for reservations with expanded outdoor seating, 3-7 p.m. daily
Tigard Taphouse | Open Monday-Wednesday 4-9 p.m., Thursday-Saturday 1-10 p.m. and Sunday 1-9 p.m. with indoor and outdoor seating
Growler Garage | Open for dine in
The Growlerie | Open with outdoor seating Monday-Thursday 3-10 p.m. and Friday-Saturday 12-10 p.m.
Three Mugs Brewing | Open Tuesday-Friday 3-10 p.m., Saturday 12-10 p.m. and 1-7 p.m. Sunday for dine-in with limited indoor and outdoor seating. No groups larger than 10 people.
Uptown Beer Co. | Open 12-9 p.m. daily with patio seating
Vanguard Brewing | Open for dine-in Sunday-Wednesday 3-9 p.m., Thursday-Saturday 3-10 p.m.
Vertigo Brewing | Open with limited indoor and outdoor seating, Monday-Friday, 4-9 p.m. and Saturday, 1-8 p.m.
White Oak Taphouse | Open Monday-Friday 3-10 p.m., Saturday-Sunday 12-10 p.m. with limited seating (outdoor seating to come)
Wildwood Taphouse | Open for dine in 11 a.m. to 10 p.m. daily
Wine and Growl | Open for dine-in Sunday-Thursday 3-9 p.m., Friday and Saturday 3-10 p.m.
Drop Shop Distillery | Open for tastings Thursday-Saturday 4-7 p.m.