Built in 1927, and set in Tualatin Valley wine country, this golf course features 18 holes of rolling terrain in scenic farmland, a driving range, four putting greens, and a practice bunker. A pro shop, coffee shop, banquet room and cocktail lounge are located in the Clubhouse.
Pop into the clubhouse for homemade ice cream and milkshakes, made with local ingredients, and freshly made pizzas. Enjoy the fully stocked bar and the new cedar deck.
When it comes to pre- and post-tournament activities, Forest Hills offers more than 1,500 square feet of space. The banquet room offers an ideal atmosphere for dining, score keeping, and/or entertainment for up to 144 people. It is both heated and cooled, has a PA system with microphone capabilities, and is adjacent to the lounge and patio, which makes it great for company outings, meetings, or tournament dinners or lunches.