Jan. 12, 2025
Soup Joumou is a symbol of freedom and unity, as it represents the coming together of different ingredients. It gets its unique taste from each household and regional spin that each chef adds to it. It is a cherished dish in Haitian culture and is often served to family and friends on special occasions.
Haitian American Owner, Founder, and Changemaker himself Bertony Faustin will be personally making this dish for guests alongside his Crick Kitchen team. What better way to translate the love, magic and moments that have become an Abbey Creeks ethos.
